The Sweet Atlas — Collection II | 20 International Desserts
Original price was: $4.99.$2.99Current price is: $2.99.
Travel the world one dessert at a time.
The Sweet Atlas — Collection II brings together 20 approachable desserts from 14 countries across 7 regions, from creamy Mango Kulfi and vibrant Ube Halaya to French Tarte Tatin, Chinese Mooncakes, Greek yogurt with honey, and Lebanese Ma’amoul.
Created for curious home cooks and busy families, each recipe includes clear ingredients, step-by-step instructions, preparation times, serving information, and an easy-to-understand recipe style label.
20 desserts · 14 countries · 7 regions · Instant PDF download
Description
A Sweet Journey Around the World
Discover desserts, flavors, and family traditions from around the world with The Sweet Atlas — Collection II.
This digital cookbook brings together 20 international desserts from 14 countries across 7 regions, carefully selected for approachable home cooking.
From chilled treats and creamy puddings to cookies, pastries, cakes, and comforting sweets, The Sweet Atlas makes exploring global desserts easier for families and beginner home cooks.
Inside The Sweet Atlas
Explore 20 desserts including:
- Caribbean Cassava Pone — Barbados
- Mango Kulfi — India
- Almond Biscotti — Italy
- Cannoli-Inspired Ricotta & Mascarpone Dip — Italy
- Chilled Zabaglione Cream — Italy
- Chè Ba Màu — Vietnam
- Eton Mess — United Kingdom
- Red Bean Paste Mooncakes — China
- Ube Halaya — Philippines
- Jamaican Festival — Jamaica
- Japanese Matcha Butter Cookies — Japan
- Khanom Krok — Thailand
- Anzac Biscuits — Australia
- Halo-Halo Dessert Cups — Philippines
- Ricotta, Honey & Summer Berries — Italy
- Caramelized Apple Tarte Tatin — France
- Yiaourti Me Meli with Walnuts — Greece
- Gajar Halwa — India
- Cherry Clafoutis with Almond Custard — France
- Ma’amoul with Cinnamon Dates — Lebanon
Designed for Real Home Kitchens
Every recipe includes clear preparation instructions, ingredient quantities, preparation and cooking times, serving information, and a beautiful visual reference.
Recipes are also clearly identified as Traditional, Traditional-Style, Simplified, Inspired, No-Bake Inspired, or Beginner-Friendly Adaptation, so you always know how each recipe relates to the food tradition that inspired it.
What You’ll Receive
- 50-page digital cookbook
- 20 international dessert recipes
- 14 countries represented
- 7 world regions
- Step-by-step instructions
- US and metric measurements
- Beautiful food photography
- Instant PDF download
Cook, Share & Explore
The Sweet Atlas is made for families who want to discover new flavors without turning dessert into a complicated kitchen project.
Choose a country, make something sweet, and bring another part of the world to your table.
Good Food Brings Us Closer.
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